Tofu used to intimidate me but I FEAR NO MORE! I discovered that the key to the most delicious "chicken-like" tofu is in the freezing. Mary of Mary's Test Kitchen figured this out and the double freeze and thaw method seems to make all the difference. Really, it's as easy as popping the package of … [Read more...] about Tofu Buffalo Bites with Vegan Blue Cheese Dip
Recipe Only
Chickpea Salad Sammy – Vegan, Oil-free and Naturally Gluten-free
Chickpea Salad Sammy Vegan, oil-free, gluten-free and loaded with flavor, this chickpea salad is hands down the best! 1 can (15 ounce) garbanzo beans (chcikpeas) (drained, reserve liquid for another use)2 stalks celery (diced)1 medium shallot (minced)1 tbsp sweet pickle … [Read more...] about Chickpea Salad Sammy – Vegan, Oil-free and Naturally Gluten-free